Ingredients
Method
- Add a plash of olive oil to a wide base pan on a medium heat.
- Add the turkey mince and cook for 4-5 minutes.
- Add the garlic and a pinch of salt and pepper and cook for 2-3 minutes.
- Add the chilli powder, ground cumin, cayenne pepper and smoked paprika and cook for 2 minutes.
- To make the guac, place the avocado flesh into a wide bowl and mash with a fork until smooth. Chop half of the onion and cilantro/coriander and add to the bowl along with a squeeze of lime juice, then season with salt and pepper. Add half of red chilli (finely chopped) and stir in.
- Add the meat to the taco shells and top with the remaining red onion,, chilli (finely sliced), chopped tomato and shredded lettuce.
Notes
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